Monterey Chicken

Monterey Chicken

Easy Monterey Chicken Recipe (Better Than Chili’s!)

If you’re looking for a quick and easy chicken dinner that tastes like it came from a restaurant, this Monterey Chicken recipe is just what you need. Inspired by the version that used to be served at Chili’s, this dish combines juicy chicken breasts, smoky BBQ sauce, crispy bacon, and gooey melted cheese for the ultimate comfort food.

The best part? It’s ready in under 30 minutes, making it perfect for busy weeknights when you want something delicious without the hassle.

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Why You’ll Love This Recipe

• Ready in less than 30 minutes

• Uses simple, everyday ingredients

• Family-friendly and kid-approved

• Restaurant flavor at home for a fraction of the cost

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Ingredients You’ll Need

• 2 Tablespoons cooking oil (canola or vegetable)

• 4 boneless, skinless chicken breasts

• ½ cup prepared barbecue sauce (use your favorite brand or homemade)

• 4 strips bacon, cooked until crispy

• 2 cups shredded cheddar Monterey Jack cheese

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Step-by-Step Instructions

Step 1: Cook the Chicken

Heat oil in a large skillet over medium heat. Add the chicken breasts and cook, turning once, until the thickest part of the chicken reaches 165°F, about 10–15 minutes.

Step 2: Add Sauce and Toppings

Reduce heat to low. Pour the barbecue sauce evenly over the chicken breasts, turning to coat both sides.

Step 3: Add Bacon and Cheese

Place one strip of cooked bacon on each chicken breast. Sprinkle generously with shredded cheese. Cover the skillet until the cheese is fully melted and bubbly.

Step 4: Serve and Enjoy

Serve hot with garlic mashed potatoes, rice, or a fresh side salad for a complete meal.

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Serving Suggestions

Monterey Chicken pairs well with:

• Garlic Mashed Potatoes 

• Roasted Vegetables 

• Rice Pilaf 

• The Best Mashed Potatoes

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FAQ: Monterey Chicken

Q: Can I use grilled chicken instead of pan-fried?
Yes! Grilled chicken adds extra smoky flavor and works perfectly with this recipe.

Q: What kind of barbecue sauce works best?
Sweet, smoky, or spicy—any BBQ sauce works. Try honey BBQ for a sweeter flavor or chipotle BBQ for a spicy kick.

Q: Can I make this ahead of time?
You can cook the chicken and bacon in advance, then assemble and melt the cheese just before serving.

Q: Can I substitute the cheese?
Absolutely—pepper jack, Colby jack, or mozzarella all make great alternatives.

Monterey Chicken